PROMOTION OF FPI IN HIMACHAL PRADESH
LOK SABHA
According to Indian
Horticulture Database 2002 published by National Horticulture
Board, production of fruits in Himachal Pradesh in 2000-01 was
4.38 lakhs MT.
As per FPO (Fruits
Products Order, 1955) administered by Ministry of Food Processing
Industries, there are 115 FPO Licensees in Himachal Pradesh. Number
of food processing industries set up in the State depends on a
number of factors including available marketable surplus, price
of such raw material, availability of processable raw material,
availability of trained manpower, demand for fresh and processed
products, price of final products etc.
For promotion of
food processing industries, Government has taken up the tasks
of strengthening infrastructure, providing assistance for technology
upgradation, modernisation/expansion of existing units, providing
support for Backward and Forward Linkages and through assistance
in training human resources. Himachal Pradesh falls under the
category of difficult area and is entitled to higher scale of
assistance compared to the rest of the country.
This information
was given in Lok Sabha today by Shri N.T. Shanmugam, Minister
of State for Food Processing Industries in a written reply.