13th December, 2002
Ministry of Agriculture  


TOMATOES WITH ENHANCED CANCER-FIGHTING CONTENT


RAJYA SABHA

Researchers from Purdue University and United States Department of Agriculture have claimed development of tomatoes containing cancer-fighting antioxidant lycopene content. Indian Institute of Vegetables Research, Varanasi and National Research Centre for Plant Biotechnology, Pusa, New Delhi will make efforts to develop tomato varieties with high lycopene content. However, National Research Centre for Plant Biotechnology, Pusa, New Delhi is making efforts to obtain more information about this research work. This information was given by Minister of State for Agriculture Shri Hukumdeo Narayan Yadav in written reply to a question by Shri Lajpat Rai in Rajya Sabha Today.